Caffè Macchiato

Experience the elegant simplicity of a classic Italian "stain" that perfectly bridges the gap between espresso intensity and silky creaminess.

The Coffee

A single shot of our premium espresso is expertly "marked" with a delicate dollop of velvety steamed milk and micro-foam. This short drink is served in a traditional demitasse to preserve the concentrated aroma and temperature of the brew.

Flavor Profile

The bold, chocolatey notes of the coffee are softened by the natural sweetness of the milk, creating a harmonious balance. It offers a punchy start with a smooth, lingering finish that is never overwhelming.

Heritage & Ingredients

The term "macchiato" literally means "stained" or "marked" in Italian, a nod to the baristas' method of distinguishing between plain espresso and one with milk. We use a refined blend of beans, roasted to capture the authentic spirit of an Italian piazza.

Fun Facts

• In Italy, the macchiato is the preferred afternoon choice for those seeking a touch of milk without the volume of a cappuccino.

Perfect Pairings

This coffee is the ideal companion for a crisp biscotto or a light citrus-based dessert from our dolci selection.